Include in Print View:

Homemade Cool Ranch Doritos

Heart Doritos
Cooking Method:
Courses:
Servings: 3
Best Season: Suitable throughout the year
Description

These homemade Cool Ranch Doritos are crispy, crunchy, and packed with bold ranch flavor, making them the perfect guilt-free snack you can whip up at home. Made with simple ingredients, they deliver that signature chip crunch and seasoning hit without the store-bought price tag. Light, addictive, and full of flavor, they’re perfect for snacking, dipping, or loading up into nachos anytime you’re craving something savory and satisfying.

Ingredients
  • 10 Corn tortilla (uncooked)
  • 1–2 tbsp Oil
    • Seasoning mix
  • 4 tbsp Dry ranch seasoning
  • 1 tbsp Smoked paprika
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • Salt (to taste)
Instructions
  1. 1
    Cut the tortilla into heart shapes using a heart-shaped cookie cutter and place them in a bowl. Drizzle oil over the pieces and mix well to ensure all are evenly coated.
  2. 2
    Airfry at 375F for 7-8 minutes until they turn crispy. Once done, immediately sprinkle with seasoning mix, toss to coat, and sprinkle the other side.
  3. 3
    Enjoy with your favorite dip or use them to make delicious loaded nachos.
Note

• Cut tortillas evenly so they cook at the same rate and crisp up properly.
• Don’t overcrowd the air fryer or the chips won’t crisp evenly.
• Season immediately after air frying so the seasoning sticks well.
• Let chips cool slightly for maximum crunch.

Read it online: https://munchymoodz.com/recipe/homemade-cool-ranch-doritos/