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Everything Bagel Bites

Everything Bagel Bites
Cooking Method:
Courses:
Servings: 6
Best Season: Suitable throughout the year
Description

These Everything Bagel Bites are soft, fluffy, and packed with flavor, making them the perfect grab-and-go breakfast or snack. Made with just a few simple ingredients, they come together with minimal prep and bake up golden on the outside while staying soft inside. Their satisfying texture and protein boost make them a delicious homemade alternative to store-bought bagels.

Ingredients
  • ¾ cup Cottage cheese (blended)
  • 1 cup Self-rising flour
  • Everything bagel seasoning (or topping of your choice)
Instructions
  1. 1
    Preheat the oven to 375°F and line a baking sheet with parchment paper.
  2. 2
    Blend the cottage cheese until smooth, then mix it with the self-rising flour until a soft dough forms. If the dough is too sticky, add a bit more flour as needed.
  3. 3
    Roll the dough into 8 evenly sized balls, then coat them generously in everything bagel seasoning. Arrange them on the prepared baking sheet.
  4. 4
    Bake for 20-25 minutes, or until puffed & golden brown. Let them cool slightly before serving warm with cream cheese, butter, or your favorite dip. Enjoy!
Note

• Blend the cottage cheese until completely smooth for the best dough texture.
• If the dough feels sticky, add a little more flour until it's easy to handle.
• Roll the bagel bites to a similar size so they bake evenly.
• Don't overbake, as they can become dry; remove them once golden brown.

Read it online: https://munchymoodz.com/recipe/everything-bagel-bites/